This is very good, and the fun thing is you don't only have to use bananas, you could use whatever fruit/veggie that you need to use up. When I made this yesterday I used bananas and strawberry yogurt, it was exellant. I will use this recipie to make zuccini bread when what I made yesterday runs out (which by the way the crew has been eating it wont be very long).
*2cups all purpose flour
*1cup ww flour
*2cups sugar
*1 t baking soda
*1-3t. cinnamon
*1/2 t baking powder
*1 t salt
*3 beaten eggs
*1 cup oil
*1-3 t vanilla (to taste depending on what fruit or veggie you use)
*2cups mashed banana or whatever you want to throw in there:)
Pour into bread pan or muffin tins, Bake at 350 degrees for around 50 minutes for bread less for muffins. This makes quite a bit, I make 1 loaf of bread and 12 muffins out of 1 batch. It freezes well also.
1 comment:
Mmmm...I have some zucchini in the fridge. I might just make some bread with that.
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